Subscribe by: Email / RSS
While taking a Thai cooking class, we made a stop by Chiang Mai’s Somphet Market to purchase ingredients for our dishes. This proved to be a bit more eventful than originally planned. Of course, it had a colorful selection of native fruits and vegetables, along with fresh fish being scaled right in front of you. But, what was unexpected was the [...]
Continue reading...Wednesday, April 17, 2013
In a world where I dedicate my life to achieving my dreams, eating dessert before dinner makes total sense. It is a dream. Besides, I am an adult, most of the time, and can make my own decisions about what I ingest, even if it is a entire meal dedicated to sugar. Luckily, dessert always comes first at Hong [...]
Continue reading...Thursday, April 11, 2013
After painfully climbing the 268 steps to see Hong Kong’s Tian Tan Buddha, Peter and I took a short bus ride to visit Tai O Fishing Village, also known as the Venice of Hong Kong. Since Venice, Italy is one of my favorite cities in the world, I had high hopes for this Asian-style water town. On the Western [...]
Continue reading...Monday, March 25, 2013
It is snake season. That would be a really bad thing if you are hiking the Dragon’s Back trail at Hong Kong’s Shek O Country Park, but it is a really good thing if you are dining within the cities urban area. For myself, it meant that in addition to the adventure of eating chicken feet, there [...]
Continue reading...Monday, March 11, 2013
Eating chicken feet was not my intention when we decided to dine at one of the cheapest Michelin starred restaurants in the World, Tim Ho Wan in Hong Kong. It was just a bonus. Tim Ho Wan in is a hole-in-the-wall dim sum restaurant in Hong Kong that gained recognition after receiving a coveted one Michelin [...]
Continue reading...Tuesday, February 19, 2013
While traveling to Maui, in Hawaii, I knocked quite a few items off my Bucket List. And found quite a few more to add to yours. 1. Attend a Luau Not many people travel to Hawaii without attending the quintessential luau and there are no shortage to choose from. The Feast of Lele in Lahaina puts on one [...]
Continue reading...Friday, February 8, 2013
I do a lot of things solo with absolutely no problem; go to the movies alone, eat dinner at fancy restaurants by myself, take tours of attractions, etc. But, there was something about attending the super swanky Vegas Uncork'd preview event in San Francisco that made me nervous. Not only would I be going to this foodie bash solo, but also [...]
Continue reading...Thursday, January 17, 2013
We were supposed to be having dinner with a friend at San Francisco’s Water Bar restaurant. But, at the last minute he had to cancel and I am grateful he did. Not because we don’t love spending time with him, but because I would not have had the adventure of eating pigs feet and other offal [...]
Continue reading...Monday, January 14, 2013
While spending the day in Paia we had a delicious lunch at Flatbread pizza. So tasty that we went back the next night too. What made it so great? Their menu items feature local and organic products, one of those products being a creamy and mild goat cheese from Surfing Goat Dairy. Luckily, this farm was [...]
Continue reading...Monday, January 7, 2013
Food is such a HUGE part of my travel adventures that when I decided to spend Christmas in Yosemite Valley, I was worried. It did not seem like the trendy food mecca that I am used to. But, I did find two bucket list worthy Yosemite restaurants that fed my taste buds. When I mentioned [...]
Continue reading...
Tuesday, May 21, 2013
24 Comments